Seminar "Food Extrusion Technology"« Zurück
The Institute of Life Technologies offers, in collaboration with the company Food Industry Engineering (FiE), a package of two seminars dedicated to
Food Extrusion Technology
Part I : February 10th to 12th, 2020 : Food Extrusion Technology
Part II : February 13th to 14th, 2020 : Design of Food Extrusion Dies
Detailed information on the programme and registration will be provided in due course!
Thank you for your understanding!
University of applied sciences and arts Western Switzerland
School of Engineering - Institute of Life Technologies
Rue du Rawil 64 - 1950 Sion, Switzerland
Direct train service (no changes) available from Geneva Airport station to Sion: approx. 2 hours.
Bus to the School of Engineering :
Bus at the railway station #353, direction "Crans-Montana"
Bus stop "Brasserie"
Departure time : 7.45 - Arrival : 7.51
Walk 10' in the direction of the roundabout.
You will see our building after the roundabout.
Further information and enquiries:
Michael Beyrer (Prof. Dr.) : +41 27 606 86 54