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HOTREC would like to conduct a study in order to map and assess the current market situation concerning restaurant bookings and deliveries in Europe. As these markets are growing, the industry would like to have an updated picture about :
  • how restaurant reservations are being made by the guests (main booking channel used by customers)
  • who the key players are
  • what the main trends are
  • what the market developments around deliveries and take-away in restaurants are.